Elegant restaurant interior with dark upholstered chairs, wooden tables set with white plates, wine glasses, cutlery, and napkins, floral wallpaper, large windows with pink curtains, and decorative vases and lanterns on the windowsills.

We welcome you to Blackwoods, where the bounty of Scotland takes centre stage. While our diners may hail from far and wide, our culinary focus remains firmly rooted in the rich, diverse flavours of our homeland. We are passionate about showcasing the very best of local and regional cuisine, sourcing ingredients directly from Scotland's farms, fisheries, and pastures. From field to fork, we meticulously trace the provenance of our food, ensuring freshness and seasonality in every dish. Our dedication to sustainable practices extends beyond our ingredients. By minimising food miles, we strive to celebrate the natural abundance of Scotland while respecting our environment.

  • From pork to fish, all ingredients we serve at breakfast have been locally-reared. We select organic rare-breed back bacon that has been dry-cured by hand, piece-by-piece, for 8 days. Similarly, we insist that our organic sausages are hand-made using traditional methods.

    Monday – Friday: 7am – 10.30am

    Saturday & Sunday: 7.30am – 11am

  • We source local and regional cuisine featuring ingredients farmed, caught or bred in Scotland. From farm or fishery to fork, we trace the provenance of our food, focusing on fresh, seasonal supplies. True to our name, we use charcoal to grill our meat, fish, poultry and game. Across all dishes, the burning embers add an authentic caramelised charcoal flavour. Keeping food miles to a minimum, our chef, Mariusz Niedzwiadek, goes out of his way to create succulent Scottish dishes.

    Now open seven days a week

    Tuesday to Saturday: 17:30 to 21:30 (View Menu)

    Sunday & Monday: 16:00 to 20:00 (Special Menu)

  • Enjoy a drink at our bar where you can choose from a range of Scottish beverages.

    Everyday: 17:00 to 23:00

  • Impress your guests by giving them a dining experience they will never forget. Our chef can design a special menu for any private occasion, be it business or pleasure. So whether you are entertaining your extended family or just a couple of key clients, we can create the perfect culinary event for your needs. Our team will also be on hand to make sure everything runs smoothly, allowing you to focus on enjoying your evening.